245 W Garrison Blvd | Suite H
Gastonia, NC 28052

Phone: 980-320-1515
Fax:  980-320-1517

 
 

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To Share or NOT to share?
House Chips w/Gorgonzola Dip - $7
Crispy fried chips spinkled in Pink Himalayan Sea Salt
Buffalo Meatballs - $9
Four buffalo meatballs covered in marinara and hot melted cheese
Bruchetta Trio - $9
Butternut Squash & Cranberry, Mushroom Bruchetta & Berry & Chocolate Bruchetta "Your Bases are Covered"
Med-Spreads Platter - $9
A trio of dips, Muhammara/Garlic Hummus/Vegetable Caponata With House made Ciabatta bread & Pita
Warmed Olives Plate - $7
House mixed olives, lemon/orange zest, olive oil with bread
Fried Green Tomatoes - $7
Three of our fried green tomatoes flash fried and served with a side of Red Pepper Aioli
Charcuterie Sampler
Choice of 1 ($4.50 each) - Choice of 3 ($12) - Choice of 4 ($15) Cured Meats: Capocollo - Prosciutto di Parma - Calbrese Salami - Louisiana Andouille Sausage Wisconsin Cheeses - Grand Cru Reserve - Buttermilk Blue Affinee - MezzaLuna Fontina - Red Spruce 4-year Cheddar - Vintage Van Gogh Gouda Imported Cheeses - Rose & Crown Stilton - Rose & Crown Double Glouscester - Donovan Auld Irish Cheddar - Harmony White Stilton w/cranberry (Cheese selection subject to availability)
Which 'wich is which?
Soup & Half Sandwich Combo - $8
Choice of House or Special Soup Bowl & Half Sandwich (3 Cheese, Adult Cheese, Turkey, Fried Green) - Does not come with side choice
3 Cheese Grilled Cheese - $7
John Boy's Way - Onion and Tomato - $8 Cheddar, mozzarella & Swiss on buttered house ciabatta bread served to you in hot melted perfection.
Grilled Portobello - $9
A tender grilled portabella mushroom on a toasted Kaiser roll with onion, tomato, fresh spinach, balsamic reduction and Swiss
Fried Green Tomato BLT - $8
Two home-style fried green ‘maters', lots of bacon, and lettuce on toasted house ciabatta with house garlic aioli.
Chicken Souvlaki or Gyro - $10
Tender sliced lamb & beef strips OR grilled chicken breast, lettuce, tomato, red onion and tzatziki sauce stuffed in a toasted pita
Chef's Roasted Turkey - $10
Oven roasted turkey, bacon, sliced Swiss, tomato, avocado and red onion on toasted house ciabatta bread with red pepper aioli.
Sweet Potato Burger - $9
A hand pattied mixture of sweet potato, oat flour, tahini, maple syrup and spices flash fried, with spinach, avocado and tomato on a toasted Kaiser with mayo or sour cream
Tillamook Bacon Cheeseburger - $10.95
Hand pattied burger topped with cheddar cheese, bacon, bbq chili mayo & fries
Poblano Chipotle Cheddar Burger - $10.95
Hand pattied burger topped with cheddar cheese, red onion, spinach, roasted poblano peppers and chipotle mayo
Drink Me!
Pepsi Products - $2
Pepsi, Diet Pepsi, Mt. Dew, Sierra Mist, Orange Crush, Cheerwine, Root Beer, Ginger Ale
Sweet Tea, Un-sweet Tea, Kona Coffee, French Pressed Coffee - $2
Other Beverages - $2
OJ, Milk, Chocolate Milk
Jumbo Brown Cow - $3.50
Giant mug of vanilla ice cream and Pepsi or Root Beer...YUM YUM!
Adult Brown Cow - $9
For the "BIG KID" in you.  Ice cream and Pepsi or Root Beer, 1 shot Kalula, 1 shot Irish Cream
Just a Smidgen More!
Decadent Chocolate Pot - $7
Hot, Ooey Gooey, Ice cream filled chocolate cake topped with chocolate sauce and cherry
Creamy Dreamy Caramel Flan - $6
BEST CARAMEL FLAN EVER! No need to say ANYTHING ELSE!
Cinnamon Raisin Pudding - $7
Chef John’s bread pudding recipe! Soft, hot melt in your  bread pudding with a rich Myer Rum Sauce.
Secret Dessert Case Offerings
Chef John has stocked the case for you.  Cakes, Cookies, Pastries, and many Decadent Surprises…..QUICK GO PEEK!
Rabbit Food
Soup & Salad Combo - $7
Choice of House or Special Soup Bowl & Small Salad
Olio E Peperoncino (House Soup) - $6
A hearty blend of legumes, grains and green vegetables served with garlic rubbed house ciabatta bread
Special Soup of the Week - $6
House Greens Salad or Kale Ceasar - $4/$8
Harvest Cobb Salad - $9/$12
Crisp lettuce, grilled chicken, diced egg, dried cranberries, pecans, diced apple & blue cheese crumbles
Chef Salad - $9/$12
Crisp lettuce, bell peppers, red onions, tomatoes, cucumber, shredded carrot, egg, and croutons. Topped with oven roasted turkey and shredded cheddar
Turkey Amandine Salad - $9/$12
Crisp lettuce, mandarin oranges, strawberries, granny smith apple, cucumber, tomato and toasted almonds & House Roast Turkey Breast
Cranberry Chicken Salad Plate - $8/$10
Tender chopped chicken breast, bacon, cranberries, celery, apples and parmesan in a creamy sauce over a bed of iceberg lettuce with crackers.
Dressings
Balsamic Vinaigrette, Ranch, Blue Cheese, Raspberry Vinaigrette, Honey Mustard, Mango Chardonnay, Tomato Basil, Poppy Seed
Additions
Grilled Chicken Breast ($5) - Grilled 4 oz. Salmon ($6) - Pan Seared 4 oz. Tuna ($6)
What'sa Matta!
Sicilian Pizza - $12
House made marinara topped four ways - Green pepper & Red Onion, Red Pepper & Artichoke, Black Olive & Capers and Fresh Mushrooms
Going "GREEK" - $11
Oil, garlic and ricotta base  topped with red onions, black olives, cherry tomatoes, artichoke hearts & Feta Cheese with hot melted Mozzarella
Mighty Meaty Pizza - $13
Zesty marinara sauce topped with, bacon, pepperoni & chorizo sausage covered in hot melted mozzarella.
BBQ Chicken Pizza - $12
Smoky BBQ sauce topped with grilled chicken , bell pepper, scallions and cheddar & mozzarella cheese.
Going "GREEN"
Brussels Sprouts with Bacon
Sauteed Kale with Bacon and Mushrooms
Justin Wilson Collard Greens
Fried Green Tomatoes (2)
Time to Nosh!
Moroccan Spiced Salmon - $21
Hand cut, 8 oz Salmon Fillet, dusted with Moroccan Spice and grilled and drizzled in Pomegranate Glaze (med to well only), served over Sweet Warmed Couscous Salad and choice of Broccoli or Grilled Vegetables.
New Hope Chops - $16
Two beautiful boneless center cut 6 oz chops marinated in our own sauce, grilled perfectly and served with house Mac ‘n’ Cheese & Broccoli.
Black and White Sesame Tuna - $19
A Beautiful 8 oz Sashimi grade tuna steak, coated in sesame seeds, pan seared to mid-rare served over rice pilaf with choice of Broccoli or Grilled Vegetables and a side of Soy Dipping Sauce.
Wild Mushroom Meatloaf - $15
Angus ground beef and chopped wild mushrooms with spices and herbs,  served with Garlic Mashed and choice of Broccoli or Grilled Vegetables and a Wild Mushroom Gravy.
Baked Crab Mac 'n' Cheese - $10/$14
Rich homemade cheese sauce with tender cavatappi noodles, fresh crab claw meat and garlic parmesan bread crumbs.
Buffalo Bolognese - $15
Grass fed, antibiotic free, 98% fat free buffalo in our house marinara sauce with fresh parmesan cheese over hot Linguini Noodles.
Spaghetti all, Aglio Olio, e Cavolo Nero (Spaghetti with Garlic oil and Kale) - $11
Tender noodles tossed in pan sautéed  garlic and fresh kale with our house Olio Spice Mix and Grated Parmesan Cheese.
Chicken Dijonaise - $17
A beautiful double breast of chicken, sautéed with garlic, onions and bacon, finished in a white wine/Dijon cream sauce over rice pilaf with choice of Broccoli or Grilled Vegetables.
Pecan Crusted NC Trout - $17
NC Trout Fillet with a pecan crust flash pan seared over spicy wilted greens and surrounded by house chips.
Les Poutine
Regular Poutine - $8
Steak Fries, sauce, cheese curd
Poutine with Fried Mushrooms & Onions - $8
Poutine Bolognese - $9
with Buffalo Meat Sauce
Poutine with Andouille Sausage - $9
Poutine with Grilled Chicken - $9